ABOUT Tammie Seidel
A relaxed and easy-going approach to photography best describes how I like to work. I like to mix the ideal blend of technical skills and creative flair.
With over 10 years of experience in commercial photography, combined with my background and skills, this has led me to cover the South Coast food vibe through food photography, extending into hospitality venues, accommodation, tourism, editorial, and local business marketing assignments.
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When I'm not behind the camera I enjoy horse riding and spending time outdoors whether it be in the garden, at the beach, running, swimming, or relaxing on the back deck with a good book, all the great things that compliment living life here on the South Coast.
My Story
take five photography was established in 2014 after completing my diploma in Photo Imaging with Torrens University.
Photography for me, from the beginning of my career, has always been about capturing the emotion and connection between people while using the skill and play with light, backgrounds, and elements that make a special image.
The combination of a styled set of food or a family moment shared, the best part of being a photographer is every day is different. The property shoot that you walk into, the people you meet, business marketing looking for that extra something or delicious food on a plate, the day always unfolds something new to learn, capture and inspire.
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In the first part of my career, I have covered everything from weddings, people, events, tourism, real estate, sporting events, early morning sunrises, late night sunsets, and just about anything in between.
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Today I focus more on my commercial clients and enjoy sharing my local knowledge and background with other small business owners, government agencies, local tourism, and shooting food, chefs, and foodie events.
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